Wedding Buffet Dinner Menu

 

AFTERNOON RECEPTION: 11:00 AM to 4:00 PM $46.95 per person
Includes your full meal and a three hour open bar
EVENING RECEPTION: 6:00 PM to 12:30 AM $53.95 per person
Includes your full meal and a five hour open bar

All prices are subject to 6% sales tax and 18% service charge.

 

Your meal will consist of a lavish buffet table with your choice of two entrees, one potato, one pasta, two vegetables, an assorted relish tray and a variety of salads. Bread baskets, soda, coffee, tea or milk will be served with dinner.

 

Liquor Service

House Bar
Smirnoff Vodka, Beefeaters Gin, Bacardi Rum, Seven Crown Whiskey, J & B Scotch, Jim Beam, Captain Morgan, Triple Sec, Dekuyper Peach Schnapps

Wines: White Zinfandel, Chardonnay, Merlot, Cabernet,

Draft Beers: Budweiser, Budweiser Light.

Premium Bar -
Available for $2 more per person

Absolute Vodka, Smirnof Vodka, Beefeaters Gin, Tanqueray Gin, Dewars Scotch, Bacardi Rum, Seven Crown Whiskey, Jack Daniels, Dewars, J & B Scotch, Jim Beam, Captain Morgan, Southern Comfort, Christian Brothers O Brandy, Triple Sec, Peach Schnapps, Kahlua, Bailey's Irish Cream

Wines: White Zinfandel, Chardonnay, Merlot, Cabernet, Piesporter, Pinot Grigio, Pinot Noir

Beer: (Draft) Budweiser, Budweiser Light, a seasonal bottle beer


Ultimate Bar -
Available for $4 more per person

Absolute Vodka, Greay Goose, Smirnoff Vodka, Beefeaters Gin, Tanqueray Gin, Bombay Sapphire Gin, Jose Cuervo Tequila, Dewars Scotch, Bacardi Rum, Crown Royal, Johnny Walker Red, Seven Crown Whiskey, Jameson Irish Whiskey, Jack Daniels, Chivas Regal Scotch, J & B Scotch, Jim Beam, Captain Morgan, V.O., Southern Comfort, Christian Brothers XO Brandy, Triple Sec, Peach Schnapps, Kahlua, Bailey's Irish Cream

Wines: White Zinfandel, Chardonnay, Merlot, Cabernet, Piesporter, Pinot Grigio, Pinot Noir, Kendall Jackson Chardonnay, Chateau St. Michelle Reisling, Shiraz, Sterling

Beer: (Draft) Budweiser, Budweiser Light, a seasonal bottle beer

 

One Hour Unlimited Hors D'Oeuvres (choice of two)

  • Vegetable Tray with Dill Dip
  • Spinach Dip with Nacho Chips
  • Fresh Fruit Tray
  • Fresh Tomato Bruschetta
  • Wing Dings or Spicy Buffalo Wings
  • Egg Rolls
  • Cocktail Meatballs


Entrees
(Choice of two)

  • Herb Baked Chicken
  • Steamship Round of Beef* (carved at table)
  • Stuffed Chicken Breast
  • Chicken Piccata
  • Beef Marsala*
  • Hawaiian Marinated Chicken
  • Stuffed Pork Loin with Mushroom Gravy
  • Baby Back Ribs
  • Salmon with Garlic Dill Butter*
  • Pepper Beef Sirloin in Wine Sauce*
  • Prime Rib* (add $4.75)
  • Filet Mignon* (add $6.50)

 

Vegtables (Choice of two)

  • Green Beans Almondine
  • Honey Glazed Carrots
  • Corn
  • Broccoli with Cheese Sauce
  • Vegetable Medley

 

Pasta (Choice of one)

  • Fettuccini Alfredo
  • Pasta Primavera
  • Italian Sausage Pasta
  • Mostaccioli with Beef & Tomato Sauce

 

Potatoes (Choice of one)

  • Au Gratin
  • Red Skins with Parsley Butter
  • Whipped
  • Baked Potato with Sour Cream
  • Herbed Red Skins
  • Wild Rice

Banquet Room Charges

Saturday
Main Banquet Room
11 am - 4 pm $300
Main Banquet Room
6pm - 12 am $500

Sunday - Friday
Main Banquet Room
11 am - 4 pm $250
Main Banquet Room
6 pm - 12 am $350

Room charges are included in Wedding Package prices

Gazebo charge $500

No room charge on Memorial Luncheons

Payment Information

A deposit of $1000 for the main banquet room or $200 for Shotmaker’s Lounge (parties of 25 and over) must be received to retain a reservation. This deposit will be applied to your final bill.

 

Cancellation Policy
Please see your consultant for cancellation information