The Greens (Salad/Soup)

by | Feb 20, 2016

DRESSING SELECTIONS:
Ranch, Honey Mustard, French, Italian, Blue Cheese,
Thousand Island, Raspberry Vinaigrette, Balsamic Vinaigrette

All salads are served with fresh homemade garlic bread.

THE GREENS (SALAD/SOUP)

ALL SALADS SERVED WITH BREAD – (CHOPPED/TOSSED + 1)

-DRESSINGS: HOUSE RANCH, ITALIAN, RASPBERRY VINAIGRETTE, BALSAMIC VINAIGRETTE, HONEY MUSTARD, FRENCH, 1000 ISLAND, CAESAR)

*HOUSE SALAD $4, *SIDE CAESAR SALAD $5, *SIDE COLE SLAW $3, *SIDE OF FRESH FRUIT $4

Classic Caesar Salad

$10
Add Chicken $3
Add Salmon $6
Add steak $6

Crisp Romaine, Parmesan Cheese and Fresh Croutons tossed with a creamy Caesar dressing

Cashew Chicken Salad

$13

Blend of Chopped Romaine, Baby Spinach, Carrots and Cabbage, topped with Chicken, Parmesan Cheese, Crumbled Bacon, Cashews and Wonton Strips, served with a Sesame Mandarin Dressing

Spinach Salad

$12

Baby Spinach topped with Crumbled Bleu Cheese, Tomatoes, Red Onion, Chopped Bacon, Hard Boiled Egg and Turkey, served with Balsamic Vinaigrette

Homemade Soup of the Day

Cup $3.50
Bowl $4.50

(ask server for selections)

ASK YOUR SERVER ABOUT MENU ITEMS THAT ARE COOKED TO ORDER OR SERVED RAW. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS.