Entrees

Entrees

  • PAR 3

    All pasta entrees served with soup or house salad and bread.

  • Cajun Chicken Tortellini

    • $14

    Cheese tortellini in light cajun alfredo sauce topped with cajun chicken and fresh grated parmesan cheese. 

  • Hole In One

    All dinners served with your choice of soup or house salad and bread.

  • Chicken Stir-Fry

    • $14

    Grilled Chicken sautéed together with a medley of vegetables in a ginger soy sauce over a bed of wild rice. 

  • Perch

    • $17

    Filets of Perch lightly floured then sautéed in a garlic butter and served with choice of veggie or potato.

  • New Your Strip Steak

    • $16

    10 oz. New York strip seasoned with steak rub cooked to your liking and topped with a homemade zip sauce. Served with choice of veggie or potato.

  • 5 oz. Filet

    • $20

    Tenderloin filet, seasoned with steak rub and cooked to your liking, topped with a homemade zip sauce. Served with choice of veggie or potato. 

  • Fountains Favorites

  • Nachos Grande

    • Grande $12
    • Petite $6

    Seasoned beef or chicken, cheese, onions, peppers and tomatoes atop of house made tortilla chips. Served with sour cream and fresh salsa.

  • Chicken Quesadilla

    • $11
    • Cheese Only $7

    Seasoned diced chicken, sautéed peppers and onions. Served with sour cream, fresh salsa, lettuce and tomatoes. 

  • Fish & Chips

    • $12

    Beer battered North Atlantic Cod fried to a golden brown. Served with fries and coleslaw.

  • Chicken Strip Dinner

    • $10

    Four large chicken tenders with your choice of dipping sauce. Served with french fries and coleslaw.

  • Prime Rib Sandwich

    • $14

    Tender slice of Prime Rib topped with sauteed mushrooms and wiss cheese on an onion roll. Au jus and potato skins on the side. 

  • T.O.C. Sandwich

    • $16

    Tenderloin seasoned with steak rub and grilled to your liking. Topped with mushrooms and provolone and served on a kaiser roll. Au jus and potato skins on the side. 

  • The Godfather

    • $12

    Ham, Salami, provolone cheese, bacon, lettuce, tomato, onions, banana peppers, and Italian dressing on a ciabatta bread. Served with fresh house made waffle chips.