Hole in 1 (Appetizers)
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HOLE IN 1 (APPETIZERS)
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Spinach Artichoke Dip
- $9
House-made creamy Spinach and Artichoke Dip, served with tri-colored tortilla chips and pita wedges.
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Pickle Fries
- $7
Basket full of Shoestring Dill pickles deep fried and served with Ranch or Honey Mustard
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Bavarian Soft Pretzel Sticks
- $7
Soft Pretzel Rods, served with house made Beer Cheese.
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Bone-In Chicken Wings (10pc)
- $9
In a light breading and deep fried; tossed in your favorite sauce (Buffalo, BBQ, Sweet Chili, Garlic Parmesan or Sweet 'n' Spicy) and served with Ranch or Blue Cheese Dressing
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Chicken Tenders (4pc)
- $6
Served with your choice of dipping sauce. (Try them tossed, + $1)
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Southwestern Eggrolls
- $8
Blend of Chicken, Corn, Peppers, Black Beans and Cheese, wrapped like an eggroll and gried crispy, served with Cajun Ranch.
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House Made Chips w/Dip
- $6
House fried Ripple Chips w/ Onion Dip
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Nachos
- Sm $7
- Lg $13
Chicken OR Beef topped with Peppers, Onions, Cheese, Refried Beans, Lettuce and Tomato, served with a side of Sour Cream/Salsa (Jalapenos +.50, Guacamole +1.5, Extra or both meals +2)
ASK YOUR SERVER ABOUT MENU ITEMS THAT ARE COOKED TO ORDER OR SERVED RAW. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BOURNE ILLNESS.