We know the secrets for making buffet style service a real event in itself. Each buffet features a sumptuous array of seasonal, gourmet and house specialties in addition to your course. We also include a variety of garden fresh salads, seasonal fruit and vegetables, rolls, soda, coffee, tea or milk.


Buffet (minimum of 40 people)

  • Choice of 2 entrees  $29.95
  • Choice of 3 entrees  $31.95


Entrée (Choice of two or three)

  • Chicken Piccata
  • Herb Baked Chicken
  • Stuffed Chicken Breast
  • Chicken Florentine (add $2.00)
  • Roasted Turkey Breast
  • Beef Marsala*
  • Baby Back Ribs
  • Steamship Round of Beef*
  • Peppered Beef Sirloin in Wine Sauce*
  • Filet* (add $6.50)
  • Parmesan Tilapia
  • Salmon with Garlic Dill Butter*
  • Ham
  • Stuffed Pork Loin with Mushroom Gravy
  • Prime Rib* (add $4.75)


Vegetables (Choice of one)

  • Green Beans Almondine
  • Honey Glazed Carrots
  • Corn
  • Broccoli with Cheese Sauce
  • Vegetable Medley


Potatoes (Choice of one)

  • Au Gratin
  • Herbed Red Skins
  • Whipped
  • Whipped Red Skins
  • Baked Potato with Sour Cream
  • Wild Rice
  • Twice Baked (add $1.00)


Pasta (Choice of one)

  • Fettuccine Alfredo
  • Lobster Fettuccini (add $1.00)
  • Mostaccioli with Beef Tomato Sauce
  • Primavera Italian Sausage Pasta
  • Penne Pasta

All prices are subject to 6% sales tax and 18% service charge.


*Cooked to order foods consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.